Roasted Brussels Sprouts in Shallot Butter and Red Wine Dressing With grateful credit to: kitchn Servings: 2 | Cooking Time: ≈ 15-30 min | Active Time: ≈ 5 min Calories per Serving: ≈ 241 (17g carb (7g fiber, 4g sugar), 6g protein, 19g fat) Key Ingredients 12oz brussels sprouts, trimmed and halved 1 shallot Pantry…

Continue reading ➞ Roasted Brussels Sprouts in Shallot Butter and Red Wine Dressing